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Scerscé

Italy - 

Lombardy - 

Tirano 

(SO)

Flammante Valtellina Superiore Inferno

100% Nebbiolo (Chiavennasca)

Production area: Municipality of Tresivio - Calvary

Terrain: franco-sabbioso con scheletro abbondante, moderatamente profondo e permeabile all'acqua

Harvest: first week of October. Hand harvesting in cassette

Vinification: crushing takes place immediately at harvest; natural red wine making follows. Maceration on the skins for at least 30 days. During fermentation, pumping over and délestage are carried out, favoring contact of the liquid with the skins and greater extraction of colors and aromas

Refinement: in 25 hl Slavonian and French oak barrels for about 14 months, followed by at least 8 months in the dark in the bottle

Color: ruby red with garnet highlights

Fragrance: Intense of small fruits. Mineral, with spicy notes

Flavor: elegant and characterful, dry and with great freshness

Alcoholic Grade: 14% vol

Download sheet

CATALOG Scerscé

Incanto Valtellina Superiore Sassella

Scerscé
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Red Nectar of Valtellina

Scerscé
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Essenza Valtellina Superiore

Scerscé
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Flammante Valtellina Superiore Inferno

Scerscé
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Infinito Sforzato di Valtellina

Scerscé
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Cristina Scarpellini Valtellina Superiore Valgella Riserva

Scerscé
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  • Ownership/Founders Cristina Scarpellini
  • Start of Activity 2008
  • Vitiviniculture Sustainable
  • Hectares 7,5
  • Bottles produced 45.000

THE COMPANY

Cristina Scarpellini, passionate about Nebbiolo and forward-thinking in her business vision, created Tenuta Scerscé in 2008. After a law degree in Milan and two years in Paris for his dissertation, he abandoned the idea of a law career when his life met the Valtellina. A vertical land that repays hard work only those who have a spirit of sacrifice and work with heart and passion. Thus began a path of research based on a deep knowledge of the land and daily attention to the vines, which in this alpine area demand a lot of work because of the large slopes. In the natural amphitheater of the Valtellina Rhaetian Alps, the absolute star is the “Nebbiolo delle Alpi” whose biotype is called Chiavennasca. A noble, demanding vine that needs a special environmental and climatic situation to which the Rhaetian slopes lend themselves perfectly. Guyot-grown plants enjoy a lot of light, amounting to 1900 hours of irradiation per year! A perfect conjunction of past and present, of handed-down craftsmanship and contemporary methods, while respecting tradition. All of this is at the basis of Scerscé, a young company that in just a few years has been able to establish itself for the quality level of its wines but above all for its strong connection with the terroir of Valtellina.

Find out about the manufacturer

CONTACTS

CUZZIOL GRANDIVINI


Via Serenissima, 19
31025 S. LUCIA DI PIAVE (TV)

Switchboard: +39 0438 666611
Fax: +39 0438 666670
Uff. Sales: +39 0438 666604
Uff. Purchasing: +39 0438 666606

email: [email protected]

EVENTS

PRESS

Founding member of

Cuzziol GrandiVini S.r.l. – P.IVA/CF 04711220261

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+39 0438 666611
[email protected]