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Dosage: Zero

50% Pinot Meunier, 25% Pinot Noir, 25% Chardonnay

Production area: Reims

Terrain: calcareo

Harvest: manual

Vinification: 32 Cru vinified separately in tank or barrel. Reserve wines consisting of 25 different vintage wines blended since 1985, in proportions up to 50% and aged in wood

Refinement: On the lees for 40 months, resting in the cellar for at least 3 to 4 months after disgorgement and before marketing

Color: bright straw gold, noting the exclusive use of first pressing and the important percentage of Chardonnay. Very fine and extremely lively perlage

Fragrance: Notes of white pulp fruit and fresh almond. Chocolate, roasted aromas appear on opening, mixed with notes of fresh raspberry, star anise and chestnut

Flavor: one finds in the mouth the aromatic richness of the nose. Concentrated, saline and extremely persistent finish

Alcoholic Grade: 12% vol

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