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Mauro Veglio

Italy - 

Piedmont - 

La Morra 

(CN)

Barolo Gattera

100% Nebbiolo

Production area: La Morra and Castiglione

Terrain: argille, sabbia e calcare, marne brune molto compatte

Harvest: manual

Vinification: Maceration with the skins in temperature-controlled steel tanks for 20-25 days, starting with cold maceration (10 °C) in the first 48 hours. During this period, a very soft extraction is carried out by doing only a couple of daily pumpings over. Then it is racked off and always in steel tanks malolactic fermentation takes place.

Refinement: in small oak barrels, 30 percent new and 70 percent second and third passage, where it remains to age for a total of 24 months. After being decanted in stainless steel, the wine can be bottled without filtration or clarification

Color: faint ruby with slight garnet notes

Fragrance: Ethereal with very personalized sweet spice notes that combine well with fruity and floral hints

Flavor: Warm, slightly balsamic with gently tannic notes and good alcohol balance. Well-structured and generous body, sweet and salivating tannins. Excellent exposure with great thermal energy crucially characterizes this wine

Alcoholic Grade: 14.5% vol.

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  • Ownership/Founders Mauro Veglio
  • Start of Activity 1992
  • Vitiviniculture Traditional
  • Hectares 23
  • Bottles produced 120.000

THE COMPANY

In the little hamlet of Ciotto, in La Morra, the Veglio family has always been dedicated to the land since the early 1900s. Angelo Veglio, in the ‘60, bought the first vineyard in the locality of Gattera. In 1979, again in the Annunziata hamlet, the family took over a part of the Cascina Nuova along with 5 hectares including the “Cru” Arborina and Rocche dell’Annunziata: from that moment the story of the Veglio as wine growers began. In 1986, Mauro, son of Angelo, in his young age took over the reins of the company and together with his wife Daniela acquired the vineyards in Monforte d’Alba from his father-in-law in 1996 continuing to renew the vineyards. Active protagonist of the “barolo boys” movement – who between the ‘80 and ‘90 changed the way to see the Barolo – Mauro, in 2017, decides to focus on young people by joining his company with that of his nephew Alessandro, born in 1982. It is the only case in Langa where what had been divided over time between the founder’s grandchildren and children is reunited! Simple and natural viticulture, respectful of the environment, fertilization with manure, grassing of the vineyard for fine and elegant wines, perfect ambassadors of their territory, made by two men who always question themselves to improve the “fruits” of their land.

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CONTACTS

CUZZIOL GRANDIVINI


Via Serenissima, 19
31025 S. LUCIA DI PIAVE (TV)

Switchboard: +39 0438 666611
Fax: +39 0438 666670
Uff. Sales: +39 0438 666604
Uff. Purchasing: +39 0438 666606

email: [email protected]

EVENTS

PRESS

Founding member of

Cuzziol GrandiVini S.r.l. – P.IVA/CF 04711220261

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+39 0438 666611
[email protected]