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Vins et Vignobles Dourthe

France - 

Bordeaux - 

Parempuyre 

Château Le Boscq Cru Bourgeois

63% Cabernet Sauvignon, 33% Merlot, 4% Petit Verdot

Production area: Saint-Estèphe

Terrain: ciottoloso, argilloso e calcareo

Harvest: manual

Vinification: Optical selection and vinification in stainless steel tanks of various sizes. Malolactic fermentation partially in cask

Refinement: 12 months in oak barrels (40% new) on fine lees

Color: deep garnet red

Fragrance: aromas of red berries and plums with hints of earthiness

Flavor: Medium-bodied, it is elegant, with good balance and character

Alcoholic Grade: 14% vol

CATALOG Vins et Vignobles Dourthe

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Château Pey La Tour Réserve du Château

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Essence de Dourthe Bordeaux

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THE COMPANY

The company was founded in 1840 by Pierre Dourthe, a hotelier from southern Aquitaine who became an associate in a negoçe in Bordeaux. The first major turning point was in 1929 when Roger and André Dourthe purchased Chateau Maucaillou in Moulis, giving the Maison the real basis for its development, with a vision linked to the terroir. I Unlike the negoçiants in Bordeaux, which were based in the Quai des Chartrons in the city, Dourthe chose to develop its business in the heart of the vineyard, in Médoc. The two brothers associate the name Dourthe with a reputation, where the constant research for quality and innovation is accompanied by a perfect and integrated management of the vineyard. Today, Dourthe is a family group, grouping together and managing 9 châteaux and cultivating more than 500 hectares of vineyards. A unique combination that represents different terroirs, styles and quality levels for the wines of Bordeaux, consecrating Dourthe as above all a “winemaker” with wines that are known and considered in the world as must-have!