Vezzoli Giuseppe
Italy – 
Lombardy – 
Ebrusco – 
(BS)

THE COMPANY

An eclectic man of few words, Giuseppe Vezzoli is the “deus ex machina” of this Franciacorta reality that is imposing itself for the rigor of its choices and for the courage and constancy with which it carries them out. The Vezzoli brand is young since the first bottles saw the light “only” in 1994, but for nearly a century the Vezzoli family has been working the vineyard in the hills of Erbusco. Giuseppe with the help of his wife Maria and two children Jessica and Dario (who manage a small vineyard from which Sullalì was born) produces wines guaranteeing tradition but also constant research for the continuous improvement of production. Vineyards proudly tended by the winery for nearly a century are located in seven different communes in Franciacorta where they produce grapes with great potential on which Giuseppe is also working through the ancestral system, where sugars from the must itself are used. Vezzoli’s Franciacortas with dosages always reduced to a minimum are to this day an example for the area, thanks to their great balance son of the marriage of innovation and tradition.

Italy - 

Lombardia

Franciacorta

Franciacorta is a small hilly region in the province of Brescia. The territory is very heterogeneous both geologically, geomorphologically, and pedologically. About 1,000 hectares are devoted to the production of Chardonnay, Pinot blanc and Pinot noir grapes for Franciacorta wine made solely using long natural fermentation in the bottle.

Italy - 

Lombardia

Franciacorta

Franciacorta is a small hilly region in the province of Brescia. The territory is very heterogeneous both geologically, geomorphologically, and pedologically. About 1,000 hectares are devoted to the production of Chardonnay, Pinot blanc and Pinot noir grapes for Franciacorta wine made solely using long natural fermentation in the bottle.