Nicolas Rossignol

France - 

Borgogna Côte d’Or - 

Volnay 

Volnay Premier Cru Ronceret

100% Pinot Noir

Production area: Volnay

Terrain: il suolo è un mix di argilla marrone-grigia e gesso, con piccole pietre bianche. La vigna si trova all'inizio di un bacino, pertanto, attira il calore del sole durante il giorno e lo conserva la notte. Questo contribuisce a creare tannini più morbidi

Harvest: manual

Vinification: Total destemming of the clusters, fermentation with indigenous yeasts and minimal punching down

Refinement: Aged for 18 months in barrels (20% new oak). Use of sulfites only before bottling

Color: garnet red

Fragrance: aromas of berries, fresh but not unripe. Slight sweet spice

Flavor: Good balance and good acidity. Fresh tannins that impart structure to the wine

Alcoholic Grade: 13% vol

CATALOG Nicolas Rossignol

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THE COMPANY

Born in 1974 Nicolas started making wine in his early twenties in the Domaine Rossignol-Jeanniard, but his education was achieved through the multiple experiences in other domaines in Burgundy and then in Châteauneuf-du-Pape, Bordeaux and South Africa. In 1997, he created his Domaine with only 3 hectares that after the merger in 2011 between the D.ne Nicolas Rossignol and Rossignol-Jeanniard family become 17 and on which Nicolas vinifies around 30 different appellations. Since 2017, the new winery in Beaune allows the talented “vigneron” to express even better his great capacity of interpretation of Pinot Noir from the “little” Bourgogne to the Pommard, interpreting even the smallest facets of Volnay, a village to which Nicolas is particularly devoted. All the vineyards are cultivated trough “lutte raisonnée” method, which takes into account lunar calendar both in the vineyards and in the cellar. No chemical herbicides are employed: soil is maintained through plowing only. This all makes Nicolas and his fine and deep wines great interpreters of Pinot Noir in Burgundy.