Vincent Girardin

France - 

Borgogna CĂ´te d’Or - 

Meursault 

Santenay Vieilles Vignes

100% Pinot Noir

Production area: Burgundy, CĂ´te de Beaune

Terrain: argilla e soprattutto calcare

Harvest: manual

Vinification: grapes are selected and then partially destemmed. Alcoholic fermentation begins with the natural yeasts on the grapes for a maceration period of about 3 weeks

Refinement: the wine is put into barrels after a soft decanting of the must in French oak (15% new). Aging lasts 14 months on fine lees

Color: deep ruby red

Fragrance: bouquet is strawberry, old vintages are characterized by chestnuts and prunes

Flavor: Rich and full, with fine and elegant tannins, harmonious finish

Alcoholic Grade: 13% vol

CATALOG Vincent Girardin

Pommard Vieilles Vignes

Vincent Girardin
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Santenay Premier Cru Le Beauregard

Vincent Girardin
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Bourgogne Pinot Noir Cuvée Saint Vincent

Vincent Girardin
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Chassagne-Montrachet Vieilles Vignes

Vincent Girardin
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Batard-Montachet Grand Cru

Vincent Girardin
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Quintessence de Corton Charlemagne Grand Cru

Vincent Girardin
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Puligny-Montrachet Premier Cru Les Combettes

Vincent Girardin
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Savigny-Les-Beaune Vieilles Vignes

Vincent Girardin
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Santenay Vieilles Vignes

Vincent Girardin
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Le Montrachet Grand Cru

Vincent Girardin
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Meursault Vieilles Vignes

Vincent Girardin
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Meursault Premier Cru Les Genevrières

Vincent Girardin
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Volnay Vieilles Vignes

Vincent Girardin
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Chassagne-Montrachet Premier Cru Morgeot

Vincent Girardin
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Volnay Premier Cru Les Santenots

Vincent Girardin
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Bourgogne Blanc Cuvée Saint-Vincent

Vincent Girardin
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Corton Charlemagne Grand Cru

Vincent Girardin
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Bienvenues-Batard-Montrachet Grand Cru

Vincent Girardin
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Puligny-Montrachet Vieilles Vignes

Vincent Girardin
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Chevalier-Montrachet Grand Cru

Vincent Girardin
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Santenay Vieilles Vignes

Vincent Girardin
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Meursault Les Narvaux

Vincent Girardin
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THE COMPANY

Vincent Girardin was born in 1961 in Santenay, he is part of a family of winemakers who began in the seventeenth century and represents the eleventh generation. IIt started out on its own in 1982 with only 2 hectares of vineyards, to which he added a few plots when his father withdrew from the business and could therefore devote himself fully to the vine. In 2012 Vincent decides to sell his business to the company de Vins d’Autrefois whose president Jean Pierre NiĂ© has entrusted in the company since 2000, Eric Germain, the technical part and Marco Caschera, the commercial management. Girardin’s philosophy is linked to the territory, so first work in the vineyard to allow micro-oxygenation, then manual harvesting to preserve the bunches intact and the use of modern technology only to extract the maximum from the grapes in order to obtain elegance in scents and strength in taste. All its wines stand out for their minerality, especially the Corton-Charlemagne, an extraordinary interpreter of the terroir of Burgundy. Great elegance in Meursault and Puligny where the smallest differences in soil are perfectly represented in the different bottles: a great all-round interpreter of Burgundy.