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Domaine de La Rectorie

France - 

Languedoc-Roussillon - 

Banyuls-sur-Mer 

L’Oublée Hors d’Age Banyuls

100% Grenache Gris

Production area: Banyuls, Languedoc-Roussillon

Terrain: scistoso e argilloso

Harvest: manual

Vinification: Direct pressing of grapes and addition of alcohol while the wine is being pressed

Refinement: in partially empty barrels placed outside: only a portion of the wine contained in each barrel is taken for bottling. A younger Banyuls is used to fill the barrels again and is mixed with the wine left inside for further aging

Color: pale red-amber

Fragrance: Hints of hazelnut, toasted almonds, dried apricot, raisins, caramel and hints of musk

Flavor: long and persistent finish

Alcoholic Grade: 17% vol

CATALOG Domaine de La Rectorie

Banyuls Blanc Elisabeth

Domaine de La Rectorie
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Côte Mer Collioure Rouge

Domaine de La Rectorie
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Banyuls Rimage Léon Parcé Mis Tardive

Domaine de La Rectorie
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L’Oublée Hors d’Age Banyuls

Domaine de La Rectorie
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La Goudie Collioure Rosé

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L’Argile Collioure Blanc

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Banyuls Traditionnel Pierre Rapidel

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Banyuls Rimage Thérèse Reig Mis Précoce

Domaine de La Rectorie
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THE COMPANY

Marc and Thierry Parcé inherited the domaine from their family and in 1984, the year of the first bottling, the grapes came only from the vineyards of their grandmother, Thérèse Parcé, who for almost half a century had dealt with the domaine after the untimely death of her husband Jean in 1913. Thirty hectares with different plots from zero to four hundred meters above sea level where the different exposure, the old vineyards, the low yield and especially the maintenance of the old vines maintain harmony and identity with the territory. The main grape variety is Grenache noir for the Banyuls and Syrah, Carignan and Mourvèdre for the Collioure. The white wines come only from Grenache Gris and Grenache Blanc. The old vineyards are “complantées” with Grenache noir and Gris and Carignan and are almost all fifty years old and from this solid base starts the work of the Parcé family. The project of Thierry and Jean Emmanuel, who have been running the winery since 2010, is in fact aimed at an agriculture that respects traditions and the vineyard and in facts its wines are the best example of this courageous viticulture.