Ferraton Père et Fils

France - 

VallĂ©e du RhĂ´ne - 

Tain l’Hermitage 

Hermitage Les Miaux Rouge

100% Syrah

Production area: Vallée Du Rhône

Terrain: sottosuolo argilloso e calcareo con terreno alluvionale e ciottoli in superficie

Harvest: manual

Vinification: de-stemming of grapes, maceration in concrete vats for about 4 weeks, during alcoholic fermentation several punching down and pumping over are performed

Refinement: In oak barrels for 14-16 months depending on the vintage (10% new barrels)

Color: deep ruby red

Fragrance: aromas of small black fruits, delicate notes of leather

Flavor: Powerful and fleshy with soft tannins. Aromas of very ripe black fruit. Long persistence

Alcoholic Grade: 14% vol

CATALOG Ferraton Père et Fils

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CĂ´tes Du Rhone Villages Laudun

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Condrieu Les Mandouls

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Syrah IGP

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Côtes du Rhone Samorëns

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Crozes-Hermitage Calendes

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Viognier IGP

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Hermitage Les Miaux

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Hermitage Les Miaux Rouge

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THE COMPANY

6 hectares in red and 1 in white, among the 15 that make up the property, are the heart of the production of the Domaine Ferraton in the Hermitage hill and are mostly located in the lower and central parts of the hill, as well as in the Crozes-Hermitage. The company was founded in 1946 by Jean OrĂ«ns Ferraton with his father-in-law Jean Reverdy: he passed on his passion for wine to his son Michel who developed both the vineyard and the cellar. Owned by the Chapoutier family, Ferraton traditionally vinifies both whites and reds to which are added the “SĂ©lections Parcellaires”, the highest expression of the terroirs of VallĂ©e du Rhone. Reasoned and respectful viticulture of the territory and man is carried out, with the conversion into organic from 2012 of almost all the parcels of the company, which began in 1998. With its fine and elegant wines, perfectly linked to its terroir, Ferraton is today one of the flagships of the appellation and of the entire Rhone Valley.