Paul Jaboulet Aîné

France - 

VallĂ©e du RhĂ´ne - 

Tain l’Hermitage 

Crozes-Hermitage Domaine de Thalabert

100% Syrah

Production area: Domaine de Thalabert, owned by Paul Jaboulet Aîné since 1834, is the oldest vineyard in the Appellation. The building and its enclosure, once owned by the Gounon family, now houses the first LPO biodiversity refuge, the Clos Gounon

Terrain: Questa tenuta di circa 40 ettari si trova su terrazze ghiaiose inferiori di origine glaciale. Questi piccoli ciottoli rotondi immagazzinano calore durante il giorno e lo rilasciano di notte, consentendo una maturazione ottimale e regolare

Harvest: manual

Vinification: The maceration period lasts about 4 weeks with gentle extractions

Refinement: Aged in French oak barrels (15% new)

Color: ruby red

Fragrance: deep, dark with themes of licorice and black fruits underlying its Syrah characters

Flavor: Velvety palate, has the stuff to age well

Alcoholic Grade: 14% vol

CATALOG Paul Jaboulet Aîné

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THE COMPANY

Between the Central Massif and the Alpine Massif, in the heart of particularly intense geological activity, lies a unique terroir known as the Hermitage Hill. It is here, in Tain-l’Hermitage, on its hills bathed in light, that the history of Maison Paul Jaboulet AĂ®nĂ© has its roots. Syrah finds its most natural terroir here, especially at the Domaine run by Caroline Frey, who also promotes all the appellations of the northern RhĂ´ne across 120 hectares of vineyards, from Cornas to CĂ´te-RĂ´tie. In search of the finest expressions of wine and strongly committed to soil and environmental conservation, Caroline converted her entire vineyard to organic farming in 2016. Patience work with the goal of recreating a harmonious balance with nature. Biodynamics is a continuation of this quest for harmony-a regenerative approach that requires a deep understanding of the nature of the vine and connects it to its global environment. The winegrowing ecosystem does not stop only at estate vineyards. In order to benefit from the best conditions to carry out its work, the Domaine promotes the biodiversity of the uncultivated soils located around the vineyards to foster virtuous interactions, which allow the production of great wines from living and unique terroirs: undoubtedly perfect and historic ambassadors of the Rhone Valley.