The Castelli di Jesi, located in the heart of the Marche region, represent one of Italy's most renowned wine-growing areas, famous above all for the production of Verdicchio dei Castelli di Jesi, a white wine of great elegance and versatility. This area takes its name from the numerous fortified villages surrounding the town of Jesi, each with a unique historical and cultural heritage. The gentle hills of the area, characterised by clay and limestone soils, offer an ideal microclimate for vine cultivation, thanks to their proximity to the Adriatic Sea and the protection of the Apennines. Verdicchio, an indigenous grape variety, is appreciated for its fresh and complex aromas, ranging from floral to almond and citrus notes, and for its extraordinary capacity for ageing. The Castelli di Jesi are not only a destination for wine lovers, but also an enchanting place where history, nature and gastronomy come together in perfect harmony.